| Product Name | Amritsari Papad |
| Shape | Round, oval, or square (depending on brand) |
| Size | Varies (typically 6-15 cm in diameter) |
| Thickness | Thin (approximately 1-2 mm) |
| Color | Light golden to brown |
| Texture | Crispy and crunchy |
| Weight | 10-50 grams per piece |
| Shelf Life | 6 months to 1 year (depending on packaging) |
| Ingredients | Urad dal flour, spices (cumin, ajwain), salt, oil |
| Packaging | Vacuum-sealed or air-tight packaging |
| Storage | Store in a cool, dry place |
| Origin | Amritsar, Punjab, India |