| Product Name | Chana Masala |
| Color | Brownish to reddish |
| Consistency | Thick, slightly gravy-like |
| Taste | Spicy, tangy, with a hint of earthy flavor |
| Weight | Varies (typically 200-500 grams per serving) |
| Packaging | Plastic container, glass jar, or vacuum-sealed packaging |
| Shelf Life | 3-7 days (if refrigerated) |
| Storage | Store in a cool, dry place or refrigerate after opening |
| Ingredients | Chickpeas (chana), onions, tomatoes, ginger, garlic, spices (cumin, coriander, garam masala) |
| Uses | Served with rice, roti, naan, or as a side dish |